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CRUSTLESS CRAB QUICHE

CRUSTLESS CRAB QUICHE

8 ounces crab 1/2 pound sliced mushrooms 2 Tablespoons butter 4 large eggs 1 cup sour cream 1 cup small curd cottage cheese 1/2 cup grated parmesan cheese 1/4 cup flour 1 teaspoon onion powder 1/2 teaspoon garlic powder 1/4 to 1/2 teaspoon salt 4 drops Tabasco sauce 1/2 pound...

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PEACH PRESERVES HOLIDAY HAM

PEACH PRESERVES HOLIDAY HAM

1 fully-cooked half ham (6-8 lb and not spiral sliced) 1 cup Turbinado sugar (sugar in the raw) 1 cup peach preserves 1 bottle Texas Pepper Jelly Rib Candy Peach Mango Preheat grill to 275Place ham, cut side down, in a cast iron skillet. In a bowl, mix the peach...

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BREAKFAST FATTY

BREAKFAST FATTY

1 lb regular bacon 1 lb ground breakfast sausage 5 large eggs 1 cup shredded sharp cheddar cheese Whiskey Bent BBQ's The Rocks Whiskey Bent BBQ x Kendrick BBQ's Pecanerry Preheat smoker or oven to 275. I recommend cherry or any fruit wood when smoking this breakfast fatty. Scramble the eggs...

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SMOKED BOURBON CRANBERRY SAUCE

SMOKED BOURBON CRANBERRY SAUCE

2 12 oz bags fresh cranberries 1 cup brown sugar 1/2 cup granulated sugar 3/4 cup orange juice 3/4 cup water 1/4 cup bourbon Zest of one orange 1 teaspoon smoked sea salt (or kosher salt) 1/2 teaspoon white pepper (or black pepper) Pinch nutmeg 1 cinnamon stick 1 sprig...

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Thanksgiving Turkey

Thanksgiving Turkey

1 10-16 lb. Fresh turkey 1 bag The Dunk 1 gallon Water Mayonnaise The Bird seasoning   Remove turkey from packaging and spatchcock by removing the backbone. In your brining container/cooler, build your brine of 1 bag of The Dunk and a gallon of water and mix very well with...

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